Taco Cabana Catering Prices

When availing of the Taco Cabana catering services, be ready to impress your guests with handmade food including tortillas with flavorful fillings and fajitas grilled on an open-flame grill. The chain of American fast casual restaurants specializes in authentic Mexican cuisine for the modern lifestyle and maintains its headquarters in San Antonio, Texas with more than 160 locations (2014) across Texas, New Mexico, and Oklahoma.

Here’s a list of Taco Cabana catering prices:


Taco Cabana Catering Menu

Entrees (Entrees By The Pound)

Chicken Fajita Meat Only (1/2 lb.)$10.49
Chicken Fajita Meat Only (1 lb.)$18.49
Steak Fajita Meat Only (1/2 lb.)$11.99
Steak Fajita Meat Only (1 lb.)$20.99
Mixed Steak & Chicken Fajita Meat Only (1/2 lb.)$11.99
Mixed Steak & Chicken Fajita Meat Only (1 lb.)$20.99
Barbacoa Meat Only (1 lb.)$13.99

Entrees (Group Meals)

Chicken Fajita (1/2 lb.)$11.49
Chicken Fajita (1 lb.)$19.99
Steak Fajita (1/2 lb.)$12.99
Steak Fajita (1 lb.)$22.99
Mixed Steak & Chicken Fajita (1/2 lb.)$12.99
Mixed Steak & Chicken Fajita (1 lb.)$22.99
Brisket (1/2 lb.)$12.99
Brisket (1 lb.)$22.99
Barbacoa (1 lb.)$12.99
Chicken Flautas (12 pack)$17.99
Enchiladas (8)$19.99

Salsa Bar

Salsa Roja (8oz.)$1.39
Salsa Roja (16oz.)$2.49
Salsa de Fuego (8oz.)$1.39
Salsa de Fuego (16oz.)$2.49
Pico De Gallo (8oz.)$1.39
Pico De Gallo (16oz.)$2.09
Salsa Verde (8oz.)$1.39
Salsa Verde (16oz.)$2.49
Salsa Ranch (8oz.)$1.39
Sliced Jalapeno$0.00


Borracho Beans$1.39
Sour Cream$0.39
Refried Beans$1.39
Personal Chips & Queso$2.19
Black Bean$1.39
Large Chips & Queso$3.99
Personal Chips & Guacamole$2.19
Shredded Cheddar Cheese$0.39
Flour Trotilla$0.25
Corn Tortillas$0.25
Large Chips & Guacamole$3.99


Sopapillas (Small)$1.39
Sopapillas (Large)$2.29


Diet Coke$1.69
Dasani Water$1.69
Chocolate Milk$1.29
Dr. Pepper$1.69
Sweet Tea$1.69
Decaf Coffee$1.49
Mexican Coke$2.29
Mexican Orange Fanta$2.29
Simply Orange$1.99


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Felix Stehling opened the first Taco Cabana restaurant in September 1978 in Midtown San Antonio, Texas. The chain had humble beginnings as a taco stand, which eventually evolved into the current patio concept with around-the-clock hours. Then and now, its focus has always been on providing diners with fresh food – no pre-prepared and pre-packaged foods – thus its continued popularity despite the stiff competition.

In 1992, Taco Cabana became a publicly-traded corporation. By 2001, however, the company once again became a privately-held organization when it was purchased by Carrols Restaurant Group.

Why Choose It for Your Catering Needs

Be prepared to pay slightly higher Taco Cabana catering prices in comparison with other Mexican-inspired restaurant chains. Lest you become discouraged, you shouldn’t be since you are getting a better value for your money, thanks to the on-time delivery, on-point services, and oh-so-flavorful dishes that exemplify the Flavors of Mexico in a bite.

You can book the Taco Cabana’s catering services for both small get-togethers and large celebrations in indoor and outdoor venues. Think of the Fourth of July, birthdays, anniversaries, and reunions as well as sports events, tailgating, and picnics, perhaps even camping.

You can take it easy since the Taco Cabana staff will take care of all the nitty-gritty details including the food preparation, set-up in your choice of venue, and cooking on site. You and your guests will love it that the made-from-scratch juicy briskets, chicken fajitas, and steaks will be served warm from the grill or oven, along with your choice of freshly-made sides and salsas. You can also discuss your catering needs on site with the catering staff, all of whom are trained to deliver satisfactory services within reasonable terms.

Taco Cabana makes it easy to order in bulk, too – on the website, just choose your location, meal, and add to your cart followed by choosing your mode of payment. You can expect the deliveries to be made within 24 hours or within the agreed time with the exception of the rotisserie chicken delivered only between 10 A.M. and 10 P.M. You should ask the catering supervisor for more details, too.

Last Updated: September 7, 2017 10:23 pm

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